Apple Crisp Recipe With Oats And Pie Filling

In a separate mixing bowl mix canned pie filling and remaining ½ tbsp of cinnamon. Preheat the oven and grease the pan.

Easy Apple Crisp (7minute prep time) I Can Teach My

Spread the filling across the first crisp layer.

Apple crisp recipe with oats and pie filling. Press that layer down to form a solid bottom. In a mixing bowl, combine the canned apple pie filling with the confectioner's sugar and spices; Preheat the oven to 350 degrees and lightly grease a 9×9 baking pan with butter or oil.

Prepare the topping mixture in a small bowl by combining the oats. Layer about ⅔ of the dough across the bottom of the glass dish leaving some for the top of the crisp. Add to a baking dish.

Add the remaining dough in crumbles over the top of the pie filling. Step by step instructions to make apple crisp with pie filling.

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