Spicy Black Bean Burger Recipe Vegan

This post contains affiliate links. In this spicy black bean burger recipe, we use cornmeal to keep things together and prevent the patty from breaking into pieces.

These Spicy Black Bean Veggie Burgers are so delicious

You need this spicy black bean burger recipe!

Spicy black bean burger recipe vegan. This vegan black bean burger has it all. Of course, you can make this recipe without any additional ingredients, but boosting your vegan black bean sweet potato patties with veggies. Depending on your diet, adding eggs to a mixture of ground flax and water, oats, breadcrumbs or wheat germ works too.

Form the black bean mixture into 4 equal sized patties, about 1 inch thick. See our disclosure statement for more information. In a food processor, finely chop bell pepper, cilantro, onion, and garlic, then add oats, then eggs and spices.

Cook them in a hot pan (no oil needed) for. Puree the black beans, oats, chili, cumin, paprika, bbq sauce, worchestershire, sugar, yeast, flax, salt and pepper until fairly smooth. One of your five a day per burger!

Add the black bean paste to the onion, garlic. In a medium bowl, mash beans with a fork until thick and pasty. If you're in a cooking rut and want something new and exciting for dinner, these vegan black bean burgers will make your life a bit more interesting.

Dry the beans well after washing, extra moisture will keep the burgers from sticking. Once hot, add the black bean patties and cook until browned,. The topping on the cake (or in this case, burger) is the added layer of avocado cabbage slaw that gives this vegan black bean burger some crunch.

Combine mayonnaise and chipotle, set aside. This recipe for spicy southwestern black bean burgers was inspired by the santa fe black bean burgers. Plus, a special vegan ingredient that keeps them pillowy and from falling apart.can't wait for you to.

This was a great recipe to begin with, but i've made some tweaks to it since i last shared it in 2010, by adding cumin and chipotle chili, which makes it not just smoky and spicy but totally tasty. In a high powered blender or food processor combine the onion, jalapeno, garlic, and pulse until blended into small pieces. Our delicious lentil fritters are prepared with black beans,.

This spicy lentil black bean burger bursts with flavour and nutrients and is a mouthwatering vegan alternative to the regular beef burger.

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