Pulled Pork Sandwich Recipe Instant Pot

Unlock and remove the lid. The combination of the savory and sweet coming together for a hearty.

Italian style Instant Pot pulled pork is a super flavorful

This easy instant pot pulled pork recipe checks all the boxes.

Pulled pork sandwich recipe instant pot. The tangy, smoky, and rich sauce cooks down the pork quickly in the pressure cooker to create the most tender and moist shredded meat. It takes just 1 hour and 45 minutes to make our tender pulled pork recipe. Instant pot® pulled pork sandwich ingredients:

Be sure to sear the pork butt (aka boston butt) to add extra flavor to the meat. Heat oil and cook pork in batches until browned, 5 to 7 minutes. A tangy mouthwatering bbq sauce, plus a super juicy and fall apart pulled pork.

How long does pulled pork take to cook in the instant pot? On a side note, i enjoy using the leftovers. You need just six ingredients.

Set instant pot® to saute and add remaining tomato paste,. Remove meat and onions and cover to keep warm. This is one of those recipes.

2 tablespoon your favorite rub 1 (2.5 pound) boneless pork shoulder roast 1/2 cup apple juice 1 cup cabbage and apple slaw (or your favorite coleslaw) 4 hamburger buns, toasted preparation: The recipe will turn out fine if you don’t use the wired insert, so don’t worry. All that is need is the.

Place the pork onto the rack. You can serve this pork as a sandwich, or a main course. Rub pork shoulder with your favorite rub and refrigerate at least 30 minutes, or overnight.

Here are a few ideas on how to serve pulled pork: Our instant pot pulled pork has the easiest, most delicious green chile sweet bbq sauce. Cut the pork butt into large pieces (about 2” cubes).

Prepare the instant pot by placing the wired insert on the bottom. Pour in barbeque sauce and water. You don’t need a ton of accessories for this instant pot recipe.

The easiest way to make pulled pork is in an instant pot. How to serve instant pot bbq pulled pork. Add a few pinches of red pepper flakes to the cooking liquid to add spice;

Combine all of the ingredients in a small bowl. Just shred and store in the. The pork can be made in advance.

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