Print recipe jump to recipe. This simple and healthy black bean dip recipe is just 3 ingredients and guaranteed to make your the hit of your next party or tailgate!
Add salt to your liking.
Black bean dip recipe healthy. Add black beans, cumin, garlic salt,. Simple & healthy black bean dip. This healthy and simple black bean dip recipe is a great appetizer or snack that is both low in fat and packed with fiber to keep you full and satisfied in a smart portion.
Put the black beans, onion, cilantro, garlic, jalapeño, lime juice, cumin, chili powder, salt, and black pepper in a food processor or blender. Just like hummus slaw, this healthy black bean dip. I don't own a food processor but used a small blender to mix the lime juice cilantro and cumin with some of the salsa then added that to the rest of the ingredients.
Greek yogurt black bean dip is a creamy and flavorful dip that’s party ready in 5 minutes with greek yogurt, canned black beans and easy spices in your food processor. Plus, every serving has 10g of protein, and is less than 150 calories! Blend until combined and taste.
Socializing and eating vegetables are good for brain health! I made this salsa dip for a party of healthy eaters and was thrilled with the result! This healthy black bean dip recipe is really easy to love.
The recipe is for a cold dip, but you can easily warm. Preheat oven to 325 degrees f. In a large bowl combine the bell peppers, jalapeño, garlic, beans, scallions, rotel tomatoes, lime zest and juice, red onion, cilantro, salt and pepper.
Add oil, cilantro (or scallions) and onion. Place garlic, jalapeño, and cilantro in the bowl a food processor (or canister of a blender). Pulse until finely chopped, scraping down sides halfway through.
A super healthy black bean salsa dip with a cilantro and lime dressing served with the biggest side of organic corn tortilla chips ever. Double the recipe to share with friends and family at your next pool party, barbecue or potluck. Process until well combined, about 20 seconds.
It’s simple and quick to make and gluten free so you can easily serve it to a wide range of people! Place beans, yogurt, lime juice, cumin, oregano, garlic powder, paprika, salt and pepper in a food processor or blender. I absolutely love this yummy app that's made with 100% real ingredients.
Serving up a healthy appetizer when you're entertaining just got easier with my hearty black bean dip! Heat the olive oil over medium heat in a small saucepan. This black bean dip recipe is deliciously healthy and simple.
In a food processor, blend together the black beans, sour cream, salt, pepper and jalapeno. With under 215 calories, this bean dip is high in protein (13g) and has low amounts of carbs (16g) and fat (11g) compared to other recipes! For a spicier dip, add cayenne (or ground chipotle) to taste, up to 1/4 teaspoon.
Summertime is not the season for long hours in a hot kitchen. It’s a little spicy, a little sweet, a little crunchy, a little. Chop, mix, chill and serve.
Spray a 1.5 liter baking dish with cooking spray; Add the onions, garlic and jalapeño peppers and cook, stirring occasionally, until very soft, about ten minutes. All you do is pop a can of black beans and few other ingredients in a blender or food processor and mix away.
Pour black bean mixture into prepared dish. Transfer the cooked onion mixture to a blender or food processor and add the black beans,. Black beans are loaded with protein,.
This vegan black bean dip recipe is packed with flavor.