In a large mixing bowl,. Start by gathering the ingredients together.
This cake was originally created for passover, hence the use of almond meal (flour) instead of wheat flour.
Almond cake recipe with almond flour. The almond cake recipe i’m sharing today is a family favorite. Remove from the oven and let cool for 10 minutes. It’s easiest to lightly grease the sides and bottoms, then cut out round pieces of parchment and place.
I sized the recipe to fit an 8” tin and it took 45 mins to bake. I topped it with some flaked almonds before putting in the oven. Sprinkle the top with the almonds and bake for 30 minutes.
Spread frosting on top of that layer, then place the other cake on top of the frosted cake. Use the remainder of the frosting to frost the top. Simple and perfect for any holiday or party!
Eggs, sugar, almond liqueur (or almond flavor), cinnamon, almond flour, and. Sprinkle 2 tablespoons of the sugar into the bottom of the pan. How to make this recipe.
This keto french almond cake is a moist, buttery almond cake made of almond flour. Fold the egg whites into the almond flour mixture and pour into the pan. Anyways back to the cake, it has an unusual step of boiling the oranges for an hour or so.
Once the cakes are cool, place one cake on a cake plate. Line 3 round 8 inch cake pans with parchment paper and set aside. As a french person on a keto diet, sharing a version of the popular french almond cake is must!
It’s a simple, round cake with a tender crumb, it’s buttery and very lightly sweetened with plenty of sliced almonds on top. Then add the lemon zest and whisk well. It came out lovely and moist and less 'sinful' than a cake made completely with flour.
Step 4 wash and dry the beaters and beat egg whites in a glass, metal, or ceramic bowl until foamy. Fold in almond flour and ricotta cheese with a silicone spatula.